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Specialty Items

Spinach & artichoke stuffed Portobello mushroom

Seafood stuffed mushrooms

Blackened chicken breast (cooked and ready to reheat)

Grilled pork chops

Grilled salmon

Crab cakes

Potato Bernard: hash brown potatoes, spinach, mozzarella cheese, provolone cheese, and spices made into a 4-ounce ball that is rolled in Japanese breadcrumbs and then deep-fried. A must try!

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